Soybean Peptide Powder
PEP-FD16
Background
Soybean peptides are small-molecule polypeptide products prepared from soybean protein using enzymatic hydrolysis technology. They are rich in high-quality plant protein, various amino acids, soy isoflavones, and polyphenols. They can be used in protein supplements, sports nutrition products, functional foods, and health nutrition formulas.
Technical Specifications
Key components
Total protein content: >90% Total peptide content: >80%
Lastmod
2026-05-15 22:00:38 +0800 +0800
Manufacture Method
Extraction+Enzymatic hydrolysis
Molecular Weight
<3000Da
Morphology & Appearance
White powder
Particle Size
60 Mesh pass
Source
Soybean
Storage
Store in a cool, dry and sealed place